Every month, within hours of my food truck review coming out, I can count on getting some variation of this question in my inbox from at least one or two readers: “Where is the food truck located?”
I direct them to the truck’s website and Twitter feed, where veteran food truck fans know they can find the answer to that question.
Call me a slow learner, but it only took me a year’s worth of these email exchanges to realize there are a lot of people who are new to the food truck scene.
Boy, do I have the perfect food truck for them.
American Meltdown, which first hit the road in 2012, specializes in the quintessential comfort food between two slices of bread: grilled cheese sandwiches.